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Lunch


Appetizers & Salads


SHRIMP COCKTAIL

horseradish cocktail

$24

LEEK & POTATO VICHYSSOISE

chili pepper puree, focaccia croutons, poached egg

$15

LAMB & BEEF MEATBALLS

san marzano sauce, ricotta cream

$20

FIG & BURRATA

prosciutto, asparagus, fresh fig, balsamic reduction, autumn leaves

$20

CRISPY ARTICHOKES

lemon aioli, frisée, peppers, pecorino

$16

SPICY TUNA

sesame seeds, calabrian chili, aioli, crispy rice

$25

CHARCUTERIE & CHEESE BOARD

artisan cheeses, cured meats

$38

CRISPY CALAMARI

lemon caper tartar

$22

PAN SEARED FOIE GRAS

aromatic puy lentils

$27

GRILLED OCTOPUS

hummus, pepper sauce

$23

BEETS

blood orange, strawberries, pomegranates, drunken goat cheese, mint

$19

CHESTNUT CAESAR

baby romaine, parmigiano, white anchovies, croutons

$22

GREENS

parsley, basil, watercress, spinach, baby kale, edamame, haricot verts, pesto, crème fraîche

$17


Entrées


RIGATONI CACIO I PEPE

stewart watson farm mushrooms, burgundy truffles

$39

TAGLIATELLE

homemade short rib ragu

$32

SALMON

lentils, haricot verts, lemon beurre blanc

$39

BRANZINO

tuscan beans, broccoli rabe, basil pesto

$38

CHICKEN MILANESE

artichokes, capers, arugula, pickled onions, tomatoes, parmesan, lemon vinaigrette

$30

BASIL CHICKEN SANDWICH

basil mayo, arugula, roasted peppers

$24

ROASTED CHICKEN

sweet potato, brussel sprouts, rosemary & thyme pan sauce

$32

TOWNHOUSE BURGER

roquerfort, red onion, fries, brioche bun

$30

STEAK FRITES

petit filet, arugula, red onion, truffle garlic aioli, fries

$36


Prix Fixe Lunch

Two Courses - - $40


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